Hissy Fit Dip is the warm, savory appetizer that is so delicious it might cause a genuine temper tantrum if you run out. This legendary Easy Cheese Dip Recipe gets its funny name from Southern folklore.
The story goes that at a tailgate party, the dip vanished so quickly that a guest threw a “hissy fit” when they missed out. Whether or not the tale is true, one taste will show you why people get so emotional about it.
This Baked Cheese Dip combines salty sausage, tangy sour cream, and a trio of melting cheeses into the Best Cheese Dip you will ever serve. It is the ultimate Warm Cheese Dip for game days, potlucks, and family gatherings.
Hissy Fit Dip
Equipment
- 9×9-inch baking dish
- Skillet
Ingredients
- 1 pound bulk pork sausage
- 16 ounces sour cream
- 8 ounces cream cheese at room temperature
- 8 ounces Velveeta cut into small cubes
- 4 ounces Muenster cheese grated
- 2 tablespoons fresh chives minced
- 1 teaspoon Worcestershire sauce
- 1 teaspoon onion powder
- 0.5 teaspoon dried ground sage
Instructions
- Preheat oven to 350 degrees F and coat a 9×9-inch baking dish with non-stick cooking spray.
- In a skillet over medium heat, cook the sausage, crumbling it as it cooks, until browned and cooked through. Remove the sausage from the skillet with a slotted spoon and place on a paper towel-lined plate; let cool for about 5 minutes.
- Add the cooled sausage and all remaining ingredients to a medium bowl and stir until well blended.
- Transfer the mixture to the prepared baking dish, spreading it into an even layer.
- Bake for 1 hour, or until bubbly and golden brown.
- Let cool slightly before serving warm with tortilla chips, crackers, or veggies.
Notes
Table of Contents
Why You Will Love This Cheesy Hissy Fit Dip
You might have tried many Hot Dips For Parties Appetizers, but this one stands out. It balances rich, meaty flavors with a creamy texture that is impossible to resist. Here is why this Hissy Fit Dip Recipe is one of the Best Dips Ever:
- A Huge Crowd-Pleaser: This Delicious Dips Recipes staple disappears first at every event. The mix of meat and cheese appeals to almost everyone.
- Simple Preparation: You do not need fancy equipment. It is an Easy Hot Dips recipe that comes together in minutes.
- Perfect for Any Season: While it is one of the top Crock Pot Game Day Recipes, it works equally well for summer BBQs or holiday parties.
- Better Than Cold Options: While some people look for the Best Cold Dips For Parties, this warm version offers a comfort food factor that cold dips just cannot match.
- Versatile Cooking: You can bake it in the oven or turn it into one of your favorite Crock Pot Dips for easy travel.
Hissy Fit Dip Ingredients with Sausage and Cream Cheese
To make this Hissy Fit Dip with Sausage, you need specific ingredients to ensure the perfect melt. This Hissy Fit Dip with Cream Cheese and Velveeta base ensures a smooth texture every time.
The Meat and Cream Base
- Sausage: 1 pound bulk pork sausage. This provides the savory foundation.
- Sour Cream: 16 ounces. Hissy Fit Dip with Sour Cream gets a tangy kick that cuts through the richness.
- Cream Cheese: 8 ounces (softened to room temperature). This is crucial for a lump-free Hot Cream Cheese Dip.
- Velveeta: 8 ounces (cut into small cubes). This is the secret to a smooth melt. (See notes for Hissy Fit Dip without Velveeta options).
- Muenster Cheese: 4 ounces (grated). This adds a great cheese pull.
The Seasonings
- Chives: 2 tablespoons minced fresh chives. Adds a fresh onion bite.
- Worcestershire Sauce: 1 teaspoon. Boosts the meaty flavor.
- Onion Powder: 1 teaspoon.
- Dried Ground Sage: ½ teaspoon. This herb pairs perfectly with pork.
How to Make This Hot Cheese Dip Recipe
Follow these simple steps to create the Best Cheese Dip your guests have ever tasted.
1. Preheat the Oven and Prepare the Dish
Start by preheating your oven to 350 degrees F (175 degrees C). Take a 9×9-inch baking dish and coat it generously with non-stick cooking spray. This step is vital for Baked Cheese Dip recipes to prevent sticking and make cleanup easier.
2. Brown the Pork Sausage
Place a skillet over medium heat. Add your bulk pork sausage. Cook the meat, breaking it into small crumbles with a spoon as it browns. Continue cooking until it is fully browned and no pink remains. This ensures your Hissy Fit Dip with Sausage is safe and flavorful.
3. Drain and Cool the Meat
Use a slotted spoon to remove the cooked sausage from the pan. Place it on a plate lined with paper towels. This absorbs excess grease, which prevents your Dip Appetizers from becoming oily. Let the sausage cool for about 5 minutes. Adding hot meat directly to cream cheese can cause it to melt unevenly before baking.
4. Mix the Cheeses and Seasonings
In a medium bowl, combine the cooled sausage with all the remaining ingredients: sour cream, cream cheese, Velveeta, Muenster cheese, chives, Worcestershire sauce, onion powder, and dried sage. Stir well until the mixture is uniform. A well-blended base is key to Easy Cheese Dip Recipe success.
5. Spread into the Baking Dish
Transfer the mixture into your prepared baking dish. Spread it into an even layer with a spatula. This ensures the dip bakes consistently.
6. Bake Until Golden
Place the dish in the oven and bake for 1 hour. You want the dip to be bubbly and the top to be golden brown. This long bake time allows the flavors to meld, creating a deep, savory profile typical of Hot Cheese Dip Recipes.
7. Cool Slightly and Serve
Let the dip sit for 5 to 10 minutes before serving. This allows the cheese to set slightly, making it easier to scoop. Serve warm with your favorite dippers.
Serving and Storage for Your Dip Appetizers
How to Serve
This Salsa De Queso (cheese sauce) style dip is heavy, so it needs sturdy dippers.
- Tortilla Chips: The classic choice.
- Crackers: thick crackers hold up well.
- Vegetables: Celery and bell peppers offer a fresh crunch.
- Bread: Cubes of baguette or party rye are delicious.
Storage and Reheating
- Refrigerate: Store leftovers in an airtight container in the fridge for up to 3 days.
- Reheat: Microwave in 30-second intervals or bake at 300 degrees F until warm.
- Freezing: Dairy-based dips like this Hissy Fit Dip do not freeze well. The texture may become grainy upon thawing.
Helpful Notes and Variations
- Make it a Slow Cooker Recipe: Convert this into one of your Warm Dips Crockpot favorites. Brown the sausage as instructed, then add all ingredients to a slow cooker. Cook on high for 1 to 2 hours, stirring occasionally. This is perfect for Crock Pot Game Day Recipes.
- Add Bacon: For a smoky twist, try Hissy Fit Dip with Bacon. Add ½ cup of cooked, crumbled bacon to the mix.
- No Velveeta Option: If you prefer Hissy Fit Dip without Velveeta, you can substitute sodium citrate and cheddar, or use a block of processed American cheese. However, Velveeta yields the smoothest melt.
- Spice it Up: Add diced jalapeños or cayenne pepper to turn this into a spicy Hot Cream Cheese Dip.
- Cold Option: While this is designed as a hot dip, some Easy Cold Dip Recipes lovers enjoy this chilled. The texture will be much firmer, more like a spread than a dip.
Conclusion
This Hissy Fit Dip Recipe is the ultimate solution for your entertaining needs. It combines the comfort of a Warm Cheese Dip with the hearty flavors of sausage and spices. Whether you are hosting a Super Bowl party or a casual movie night, this Cheesy Hissy Fit Dip will be the star of the show. It is easy to make, travels well, and tastes incredible.
Do not be the host who runs out of food! Make a double batch of this Baked Cheese Dip to ensure everyone gets their fill. If you try this recipe, please leave a comment and a star rating below. We would love to hear if you added it to your list of Delicious Dips Recipes!
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Frequently Asked Questions (FAQ)
What is a good dip for the Super Bowl?
A good Super Bowl dip must be hearty, easy to scoop, and stay warm for a long time. Hissy Fit Dip is an excellent choice because it combines protein (sausage) with rich cheese, making it filling and satisfying for a long game. It fits perfectly alongside other Crock Pot Game Day Recipes and holds its heat well in a baking dish or slow cooker.
What appetizer is known as a crowd pleaser?
The Hissy Fit Dip is widely known as a massive crowd pleaser. Its humorous name comes from the fact that guests get upset when it is gone. The universal appeal of melted cheese and savory pork sausage makes it a safe bet for any group. It consistently ranks high among Hot Dips For Parties Appetizers.
What dips are good for potlucks?
Baked Cheese Dip recipes are ideal for potlucks because they are durable and transportable. This dip is perfect because you can assemble it ahead of time and bake it at the host’s house, or bring it warm in a slow cooker as one of your Warm Dips Crockpot contributions. Unlike delicate cold dips, it does not spoil quickly at room temperature.
What is the most popular game day dip across the US?
While Buffalo Chicken Dip is a major contender, sausage-based cheese dips like Hissy Fit Dip are extremely popular, especially in the South and Midwest. These Hot Cheese Dip Recipes are staples because they pair perfectly with beer and salty chips. They are considered essential Dip Appetizers for football season.
Can you use sour cream in a hot dip?
Yes, you can use sour cream in a hot dip like this one. Hissy Fit Dip with Sour Cream relies on this ingredient for tanginess and creaminess. The key is to mix it with stabilizers like cream cheese and Velveeta so it does not separate or curdle during the baking process. It creates a lighter texture than using cheese alone.
